Celadon Menu

Celadon stands out in Napa’s vibrant dining scene as an eclectic restaurant and bar that masterfully blends bold flavors with a warm, inviting atmosphere. The menu is a rich tapestry of globally inspired dishes, from the succulent Asian Sticky Ribs glazed in hoisin-ginger barbecue sauce to the tender Moroccan Braised Lamb Shank served with couscous. Seafood lovers will savor the Crab and Artichoke Ravioli bathed in a delicate citrus beurre blanc, while steak enthusiasts can indulge in the perfectly cooked Filet Mignon or New York Strip Steak. The appetizers are equally enticing, featuring unique offerings like Pork Belly Lettuce Cups with pickled vegetables and sriracha aioli and Flash Fried Calamari with chipotle chili and honey glaze. For a comforting finish, diners rave about the decadent Banana Crème Brûlée and rich Cheesecake. Celadon’s balance of innovative dishes and classic favorites creates a dining experience that is both adventurous and satisfying, making it a must-visit in Napa.